Bridal and Engagement Cupcakes
Vegan
$35.00
Celebrate your special day with our elegant bridal cupcakes. Beautifully crafted, egg-free and dairy-free. Made with premium plant-based and organic ingredients, each cupcake delivers rich flavor and a light, fluffy texture your guests will love.
Perfect for weddings, showers, and engagement parties, our designs add a stunning, delicious touch to any bridal celebration.
Order vegan bridal cupcakes that look exquisite and taste unforgettable.
Choose from our top 3 client favorite flavors: vanilla, chocolate, or lemon.
Then choose toppings or cupcake toppers(optional).
⚠️ Allergy Notice
Our cupcakes are made without eggs or dairy; however, they are prepared in a kitchen where eggs, dairy nuts, soy, wheat, and other allergens may be present. While we take care to minimize cross-contact, we cannot guarantee an allergen-free environment. For your safety, we recommend that individuals with severe allergies use their best judgment before consuming.
Vanilla: Oat Milk[Filtered water, Organic Oats, organic Sunflower Oil, Sea Salt], Wheat Flour*, Cane Sugar*, Coconut Oil*, Apple Cider Vinegar*, Baking Powder(Cream of tartar, Sodium Bicarbonate), Bicarbonate of soda.
Chocolate: Cane sugar*, Oat milk[Water, organic oats, organic Sunflower Oil, Sea salt], Wheat flour*, Coconut oil*, Purified water, Coconut yogurt[Organic coconut milk(filtered water, organic coconut cream), organic cane sugar, contains 2% or less of: natural flavor, calcium citrate, pectin, live and active cultures, vitamin D2, Vitamin B12], Cocoa powder*, Light brown sugar*, Corn starch*, Baking powder(Cream of tartar, Sodium Bicarbonate), Vanilla Extract(vanilla bean extractives in alcohol), Apple cider vinegar*, Bicarbonate of soda, Real salt.
Lemon: Oat Milk[Filtered water, Organic Oats, organic Sunflower Oil, Sea Salt], Wheat Flour*, Cane Sugar*, Coconut Oil*, Apple Cider Vinegar*, Lemon zest*, Baking Powder(Cream of tartar, Sodium Bicarbonate), Bicarbonate of soda.
Vanilla Frosting: Icing Sugar(Organic Cane Sugar, Organic Tapioca Starch), Vegan Salted Butter[Palm Fruit, Palm Kernel, Canola and Avocado Oil, Water, Salt, Pea Protein, Sunflower Lecithin, Citric Acid, Vitamin A Palmitate, Natural Flavor, Beta Carotene (Color)], Vanilla Bean Paste[Water, Sugar, Alcohol, organic Vanilla Beans, Glycerin, Xanthan Gum, and Caramel Coloring], Vanilla extract(vanilla bean extractives in alcohol), Corn starch*, Blue food coloring[Vegetable Glycerin, Water, Trehalose, Spirulina Extract (Color), Sodium Citrate].
Cupcake Toppers: Fondant[Sugar, Glucose Syrup (Wheat, Corn), Vegetable Fat (Palm), Water, Glycerin, 2% Or Less Of: Xanthan Gum, Cellulose Gum, Natural Flavors, Modified Food Starch, Titanium Dioxide (Color), Gum Tragacanth, Acetic Acid, Sodium Diacetate], edible gold dust(potassium aluminum silicate, titanium dioxide), corn starch*, edible gold paint(water, potassium aluminum silicate, hydroxypropyl distarch phopshate, iron oxide, FD&C Red No 40, Citric Acid, CMC, potasium sorbate).